Serving Suggestions

Our Serving Suggestions

Sprinkle the top of any green salad with Traina Foods California Orchard Blend - a confetti of colorful diced peaches, red plums and nectarines.

Baked apples are better when filled with cinnamon, spice and Traina Foods Baker's Fruit Medley.

A quick breakfast bread starts with refrigerated dough, Traina Foods Sun-dried fruit, sweet cheese, nuts and spices.

An appealing appetizer is as convenient as refrigerated dough - fill dough with Sun-dried tomatoes, pine nuts, cheese and herbs for a savory snack.

Polenta with Sun-dried Tomatoes is a classic…polenta sweetened with Traina Foods Sun-dried Tomatoes AND Golden Raisins is extraordinary.

Any Traina Foods Sun-dried Fruit Sauce Base changes a basic vinaigrette into a new signature dressing.

Mix a handful of Traina Foods diced Sun-dried Tomatoes into bland ground turkey - now that's flavor!

Sprinkle Traina Foods All-American Dried Fruit Blend on the top of mixed greens and sugared Pistachio nuts.

California pistachio nuts and California Sun-dried Pear Sauce Base combined with semi-soft vanilla ice cream is a quick way to a rich, delicious dessert.

Consider Traina Foods Sun-dried Fruit Sauce Bases the beginning of a full-flavored smoothie AND this fruit is refrigerator stable for months.

Consider Traina Foods Sun-dried Fruit Sauce Bases the beginning of a full-flavored smoothie AND this fruit is refrigerator stable for months.

Blend slivers of Traina Foods California pitted Dates into roasted onions topped with bits of Brie for a savory, sweet full-flavored vegetable dish.

Sweet & hot is the best description for a classic mayonnaise salad dressing when Traina Foods Sun dried Nectarine Sauce Base and chipotle powder are blended in.

A yogurt parfait looks even more tempting when Traina Foods Tropical Trail Blend is sprinkled on top.

Start with a basic muffin recipe and make it a signature recipe with any dried fruit combination. See how to use dried fruit before baking with Sun-dried fruit.