Figs

First brought to California by Spanish missionaries, figs have been part of our culture for millenia. Popularized in the late 1800s in the first fig cookie, many know figs as the main ingredient in the popular commercial cookie, Fig Newtons. But figs' sweet, subtle flavor and distinctive crunch lends it to all sorts of culinary applications. Dried Figs are very nutritious, high in minerals potassium, calcium, magnesium, iron and are a good source of fiber.

California Calimyrna Figs
Pack size: 5 lb. box
Item # 650003
$29.25

6-Pack
$175.50

California Calimyrna Figs

California grown, naturally dried Calimyrna Fig. A plump, moist golden fig with a full sweet flavor. Use as an accompaniment to cured meats and on cheese trays. A good choice with dessert. Serve with cheese, nuts and a good dry wine or Port. Dried Figs are very nutritious, high in minerals potassium, calcium, magnesium, iron and are a good source of fiber. Figs will “sugar”; keep refrigerated to maintain maximum quality. Sulfured for color retention and as preservative. Kosher Certified.

California Black Mission Figs
Pack size: 5 lb. box
Item # 650004
$19.75

6-Pack
$118.50

California Black Mission Figs

California grown, naturally dried whole Black Mission Figs. Ready to use. A small black fig, which has a complex smoky flavor. Good choice as an ingredient for both sweet and savory applications and in stews, with chicken, duck, and ham. A good dessert fig. Serve with creamy cheese, nuts and fresh fruit. Figs will “sugar”; keep refrigerated to maintain maximum quality. Dried Figs are very nutritious, high in minerals potassium, calcium, magnesium, iron and are a good source of fiber. Kosher Certified.

 

 

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